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Perfect Baked Brie with Fig Jam and Candied Walnuts: Easy Appetizer

baked brie with fig jam and candied walnuts - featured image

A warm, creamy baked brie topped with sweet fig jam and crunchy candied walnuts. This easy appetizer comes together in under 20 minutes with just a handful of ingredients, making it perfect for parties, holidays, or any gathering.

Ingredients

Scale
  • 1 (8-ounce) wheel of brie cheese
  • 1/3 cup fig jam
  • 1/2 cup walnut halves, roughly chopped
  • 2 tablespoons unsalted butter
  • 2 tablespoons brown sugar
  • Pinch of salt
  • Optional: fresh rosemary or thyme sprigs for garnish
  • For serving: crackers, sliced baguette, apple slices, or pear slices

Instructions

  1. Preheat your oven to 350°F (175°C). Let the brie sit at room temperature for about 10 minutes.
  2. Make the candied walnuts: In a small skillet over medium heat, melt 2 tablespoons butter. Add 2 tablespoons brown sugar and a pinch of salt. Stir until bubbly, about 1 minute. Add chopped walnuts and cook for 2-3 minutes, stirring constantly, until fragrant and caramelized. Spread on parchment paper to cool.
  3. Place the brie in a small baking dish. Score the top in a crosshatch pattern with a sharp knife, about 1/4 inch deep, without cutting through the rind on the sides.
  4. Spoon the fig jam over the top of the brie, spreading gently to cover the scored surface.
  5. Bake for 10-12 minutes, until the brie is soft and puffy and the jam is bubbling.
  6. Remove from the oven and immediately sprinkle the cooled candied walnuts over the top, pressing gently to adhere.
  7. Garnish with fresh rosemary or thyme if desired. Let rest for 2-3 minutes before serving with crackers, baguette slices, or fruit.

Notes

Don’t overbake the brie; start checking at 10 minutes. Score only the top of the brie, not the sides, to prevent leaking. Candied walnuts can be made up to a week ahead and stored in an airtight container. Let brie come to room temperature before baking for even melting.

Nutrition

Keywords: baked brie, fig jam, candied walnuts, easy appetizer, party appetizer, holiday appetizer, cheese appetizer