This garlic butter shrimp pasta comes together in under 20 minutes with simple ingredients. It’s a quick, indulgent weeknight dinner that feels special without requiring much effort.
Don’t overcook the shrimp; they should curl into a loose C shape. Reserve more pasta water than you think you need. Work quickly after adding pasta to the sauce. Use freshly grated Parmesan for best melting. Let garlic sizzle but not burn.
Keywords: garlic butter shrimp pasta, quick dinner, weeknight meal, shrimp pasta, easy pasta recipe