These no-bake apple crisp parfaits layer cinnamon-spiced apples, creamy yogurt, and crunchy granola in a jar for a quick, portable dessert that comes together in 20 minutes.
Do not overcook the apples; they should be tender but not mushy. Layer granola between yogurt to keep it crunchy. Use room temperature yogurt to avoid temperature shock. Toast granola for extra crunch if desired. Double the apple filling for extra servings or leftovers.
Keywords: no-bake apple crisp, apple parfait, easy dessert, mason jar dessert, fall dessert, apple recipe, no oven dessert