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Irish Potato Candy

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This easy, no-bake Irish Potato Candy recipe features a creamy coconut center rolled in cinnamon for a nostalgic, sweet treat that looks just like mini potatoes. Perfect for St. Patrick’s Day or any time you want a quick, homemade candy with simple pantry ingredients.

Ingredients

Scale
  • 4 oz (115 g) cream cheese, softened
  • 2 tbsp (28 g) unsalted butter, softened
  • 1 tsp (5 ml) vanilla extract
  • 4 cups (480 g) powdered sugar, sifted
  • 2 1/2 cups (200 g) sweetened shredded coconut
  • 2 tbsp (16 g) ground cinnamon, for dusting
  • Optional: up to 1/2 cup (60 g) finely chopped pecans or walnuts
  • Optional: cocoa powder for rolling instead of cinnamon
  • Optional: 1/4 tsp (1 ml) almond extract

Instructions

  1. In a large mixing bowl, beat the softened cream cheese and butter together with a hand mixer or stand mixer on medium speed until smooth and fluffy, about 2 minutes.
  2. Add the vanilla extract and mix until just combined.
  3. Gradually add the powdered sugar, about 1 cup at a time, beating well after each addition until a thick, sticky dough forms.
  4. Fold in the shredded coconut by hand or on low speed until fully incorporated. If the dough is too loose to roll, chill for 20 minutes.
  5. Using a small cookie scoop or teaspoon, portion out 1-inch pieces and roll each into an oval “potato” shape between your palms.
  6. Pour the ground cinnamon onto a plate and roll each candy in the cinnamon until evenly coated. Tap off excess.
  7. Place finished candies on a parchment-lined baking sheet and refrigerate for at least 30 minutes to set.
  8. Store leftovers in an airtight container in the fridge for up to 7 days.

Notes

For best results, use block-style cream cheese and chill the dough before rolling to make shaping easier. You can substitute dairy-free cream cheese and butter for a vegan version, or use unsweetened coconut for less sweetness. Roll in cocoa powder for a chocolate twist. Candies are best enjoyed chilled and can be made ahead—flavors improve after a day in the fridge.

Nutrition

Keywords: Irish potato candy, no-bake candy, St. Patrick's Day, coconut candy, homemade treats, easy dessert, Philadelphia candy, cinnamon candy, kid-friendly, gluten-free dessert

Find it online: https://prismtaste.com/irish-potato-candy-recipe-easy-no-bake-homemade-treats-guide/