A quick and easy chicken recipe featuring juicy chicken breasts cooked with a sweet-tart strawberry balsamic sauce and fresh herbs, perfect for family dinners or impressing guests.
Pat chicken dry before seasoning to achieve a crisp crust. Keep heat medium-high for searing and reduce to medium for sauce to avoid burning balsamic vinegar. If sauce is too thick, add a splash of water or chicken broth to loosen. Fresh herbs added at the end keep the dish bright and aromatic. Can substitute chicken thighs or tofu for variations.
Keywords: strawberry balsamic chicken, easy chicken recipe, fresh herbs chicken, quick dinner, sweet and savory chicken