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Flavorful Honey Glazed Thyme Roasted Baby Carrots

honey glazed thyme roasted baby carrots - featured image
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These honey-glazed baby carrots are a simple yet impressive side dish featuring a sweet caramelized honey glaze and fresh thyme, roasted to tender perfection with a slight crisp on the edges.

Ingredients

Scale
  • 1 pound (450 grams) baby carrots
  • 2 tablespoons honey (raw or wildflower preferred)
  • 2 teaspoons fresh thyme leaves (stripped from stems)
  • 1 tablespoon extra virgin olive oil
  • 2 cloves garlic, minced
  • Salt to taste (kosher salt recommended)
  • Freshly ground black pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Rinse and pat dry 1 pound (450 g) of baby carrots. Slice larger carrots lengthwise for even cooking.
  3. In a medium bowl, combine 2 tablespoons honey, 1 tablespoon olive oil, minced 2 garlic cloves, 2 teaspoons fresh thyme leaves, salt, and pepper to taste. Whisk until well blended and shiny.
  4. Add the baby carrots to the bowl and stir until each carrot is evenly coated with the honey-thyme mixture.
  5. Line a rimmed baking sheet with parchment paper or a silicone mat. Spread the glazed carrots in a single layer without crowding.
  6. Roast the carrots for 20–25 minutes, stirring or flipping halfway through, until tender and caramelized on the edges.
  7. Remove from oven and taste for seasoning. Add more salt or pepper if needed. Optionally drizzle a bit more honey before serving.

Notes

Avoid overcrowding the pan to prevent soggy carrots. Toss carrots halfway through roasting for even caramelization. Fresh thyme is preferred for best flavor; if using dried thyme, reduce quantity by half. Watch the carrots after 20 minutes to avoid burning the honey. For a quicker cook, parboil carrots for 3 minutes before roasting. Leftovers keep well refrigerated for up to 3 days and reheat best in a skillet or oven, not microwave.

Nutrition

Keywords: honey glazed carrots, roasted baby carrots, thyme carrots, easy side dish, healthy side, vegan side dish, gluten-free side

Find it online: https://prismtaste.com/flavorful-honey-glazed-thyme-roasted-baby-carrots-easy-recipe-for-perfect-side-dish/