Print

Easy Rotisserie Chicken Loaded Casserole Recipe for Cozy Weeknights

Easy Rotisserie Chicken Loaded Casserole - featured image
Print Recipe

A quick and easy casserole using rotisserie chicken, creamy sauce, and cheesy topping, perfect for busy weeknights and cozy evenings.

Ingredients

Scale
  • 3 cups shredded rotisserie chicken (skin removed)
  • 3 cups cooked pasta (about 8 ounces/225 grams) – elbow macaroni or penne
  • 1 cup frozen mixed vegetables (peas, carrots, corn)
  • 4 ounces cream cheese, softened
  • ½ cup sour cream (120 ml)
  • ½ cup chicken broth (120 ml)
  • 1 teaspoon Dijon mustard
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 ½ cups shredded cheddar cheese (about 170 grams)
  • ¼ cup grated Parmesan cheese (25 grams)
  • Salt and pepper to taste
  • Optional: ½ cup breadcrumbs or crushed crackers for topping

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the pasta according to package instructions until al dente. Drain and set aside.
  3. Shred the rotisserie chicken into bite-sized pieces, removing skin and bones.
  4. In a large bowl, combine softened cream cheese, sour cream, chicken broth, Dijon mustard, garlic powder, onion powder, salt, and pepper. Stir until smooth and creamy. Microwave cream cheese for 10 seconds if still firm.
  5. Add shredded chicken, cooked pasta, and frozen vegetables to the bowl. Fold gently until evenly coated.
  6. Transfer the mixture into a greased 9×13 inch casserole dish and spread evenly.
  7. Sprinkle shredded cheddar and Parmesan cheese evenly over the top. Add breadcrumbs or crushed crackers if using.
  8. Bake uncovered for 25-30 minutes, or until cheese is bubbly and golden. Cover loosely with foil halfway through if top browns too quickly.
  9. Remove from oven and let rest for 5 minutes before serving.

Notes

Do not overcook pasta as it will cook further in the oven. Let casserole rest 5 minutes after baking to firm up. Use hands or forks to shred chicken to avoid mushy texture. For a creamier texture, ensure cream cheese is fully softened. Can substitute sour cream with Greek yogurt or use dairy-free alternatives. Optional breadcrumbs add crunch. Cover with foil if top browns too fast.

Nutrition

Keywords: rotisserie chicken casserole, easy chicken casserole, weeknight dinner, comfort food, cheesy casserole, quick dinner, creamy chicken casserole

Find it online: https://prismtaste.com/easy-rotisserie-chicken-loaded-casserole-recipe-for-cozy-weeknights/