A simple and easy homemade yogurt recipe using an Instant Pot that yields creamy, tangy, and smooth yogurt perfect for breakfast, snacks, or desserts.
Do not rush cooling or incubation times for best texture. Use fresh plain yogurt with live cultures as starter. Keep the Instant Pot lid closed during incubation. Strain for Greek-style yogurt. Store yogurt in airtight containers in the fridge up to 2 weeks or freeze up to 3 months.
Keywords: Instant Pot yogurt, homemade yogurt, creamy yogurt, easy yogurt recipe, yogurt starter, healthy snack, breakfast yogurt