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Cozy BBQ Chicken Drumsticks Recipe

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A simple, budget-friendly BBQ chicken drumsticks recipe that delivers smoky, tangy, and juicy flavors perfect for family meals and busy weeknights.

Ingredients

Scale
  • 8 chicken drumsticks (about 2 pounds or 900 grams), skin-on and bone-in
  • 1 cup (240 ml) barbecue sauce (store-bought or homemade)
  • 2 tablespoons (30 ml) olive oil
  • 1 tablespoon (12 grams) brown sugar
  • 1 tablespoon (15 ml) apple cider vinegar
  • 1 teaspoon (2.5 grams) garlic powder
  • 1 teaspoon (2.5 grams) smoked paprika
  • 1 teaspoon (2.5 grams) onion powder
  • 1 teaspoon (5 grams) salt
  • ½ teaspoon (1 gram) freshly cracked black pepper

Instructions

  1. Pat the chicken drumsticks dry with paper towels to help the skin crisp up (approx. 5 minutes).
  2. In a mixing bowl, combine barbecue sauce, olive oil, brown sugar, apple cider vinegar, garlic powder, smoked paprika, onion powder, salt, and black pepper. Whisk until smooth (approx. 3 minutes).
  3. Toss the drumsticks in the marinade, ensuring each piece is evenly coated. Marinate in the fridge for at least 30 minutes, or proceed immediately if short on time.
  4. Preheat the oven to 425°F (220°C).
  5. Place a wire rack on a rimmed baking sheet (optional). Arrange the drumsticks on the rack or directly on the lined baking sheet, ensuring they are not touching (approx. 2 minutes).
  6. Bake for 35-40 minutes, flipping halfway through, until the chicken is caramelized and reaches an internal temperature of 165°F (74°C).
  7. Optional: Broil for the last 3-4 minutes for extra char and crispiness, watching closely to prevent burning.
  8. Let the drumsticks rest for 5 minutes before serving to allow juices to redistribute.

Notes

Dry the chicken skin thoroughly before marinating to ensure crispiness. Use a wire rack for even cooking and crisp skin. Flip drumsticks halfway through baking for even caramelization. Broil at the end for extra char but watch closely to avoid burning. Marinate for at least 30 minutes or overnight for best flavor. Leftovers keep well refrigerated for up to 3 days and reheat best in the oven to maintain crispy skin.

Nutrition

Keywords: BBQ chicken drumsticks, easy chicken recipe, family meal, budget dinner, baked chicken, smoky chicken, quick dinner

Find it online: https://prismtaste.com/cozy-bbq-chicken-drumsticks-recipe-easy-budget-family-meal-ideas/